bronze drum

Overview

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Phu Quoc is a tropical paradise island located in the Gulf of Thailand, off the coast of southwestern Vietnam. Renowned for its pristine beaches, crystal-clear waters, and lush landscapes, it’s a popular destination for relaxation and adventure. The island boasts stunning natural attractions like the Vinpearl Safari, Suoi Tranh Waterfall, and the pristine shores of Long Beach. Phu Quoc is also famous for its production of fish sauce, a key ingredient in Vietnamese cuisine. With its warm climate, vibrant marine life, and a range of luxurious resorts and local eateries, Phu Quoc offers an idyllic escape for travelers seeking both tranquility and exploration.

Phu Quoc Weather

Phu Quoc has a tropical climate characterized by high temperatures and humidity throughout the year. Here's a summary of its weather patterns: Temperature: Phu Quoc enjoys warm temperatures year-round, typically ranging from 25°C to 32°C (77°F to 90°F). The hottest months are usually from March to May. Rainy Season: The rainy season lasts from May to October, with the peak of rainfall occurring from June to August. During this period, the island experiences heavy, short bursts of rain and occasional thunderstorms. Dry Season: The dry season runs from November to April. This period features lower humidity, less rainfall, and generally cooler temperatures, particularly from December to February. Humidity: Humidity levels are high throughout the year, often ranging between 75% and 85%, making the warm temperatures feel even more intense. Overall, Phu Quoc is warm and humid year-round, with a more pleasant and dry climate during the dry season.

Local food you should to try

Phu Quoc is a paradise for seafood lovers, offering a rich array of local dishes. The island is famous for its Banh Canh, a hearty noodle soup with crab or seafood in a savory broth, and Goi Ca, a fresh fish salad with crisp vegetables and a tangy dressing. Hu Tieu, a versatile noodle soup with various seafood or pork options, is also a local favorite.

Banh Canh

Banh Canh

Price: 30.000 VND - 60.000 VND

A thick noodle soup often made with crab or seafood, featuring a rich, savory broth and large, chewy noodles.

Fish

Goi Ca

Price: 50.000 VND - 80.000 VND

A fresh and tangy salad made with thinly sliced raw fish, typically mixed with vegetables, herbs, and a light dressing.

noodles

Hu Tieu

Price: 40.000 VND - 70.000 VND

A versatile noodle soup found across Vietnam, but in Phu Quoc, it's often made with local seafood or pork, and served with a flavorful broth.

braised fish

Ca Kho To

Price: 50.000 VND - 80.000 VND

A caramelized fish dish, typically made with catfish and cooked in a clay pot with a sweet and savory sauce.

Activities

Some of the sightseeing activities or experiences we offer below may bring you great experiences when coming to Hanoi.

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